We are very happy that you are our guest today!

Transkript

1 We are very happy that you are our guest today! You have chosen a cosy evening at the Sporthotel Reisch and it is a great pleasure for us to serve you and make your evening a very special one. The passion runs in our family: Franz Reisch opened the Sporthotel Reisch in the year 1912 and set stone for our family business. Today the Sporthotel Reisch is managed by the 4 th generation and we are very proud of that. Guests are not only guests but also part of the Sporthotel Reisch family. Warmly, Family Mayr-Reisch & Team

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3 The darned 3 milliseconds! Nothing can stop Italians from celebrating, not even when the ski matador of the most difficult ski run in the world had to step aside on the 18th of January And that s only because of 3 milliseconds. In our legendary restaurant Kaiserstuben - the home of the Austrian team - they celebrated their victory with great pleasure. The Austrian ski legend never loses his poise, Franz is still King of the slopes.

4 Quality wine by the glass Champagner Rosé, Grand Cru, F. Bonville 12,00 Champagner Taittinger, Brut Reserve, Reims 12,00 Prosecco Conegliano Valdobbiadene D. O. C. G. Superiore 4,80 with Peach Liqueur or Aperol 5,90 White wine Our Housewine: Grüner Veltliner 2013, Türk in Stratzing, Kremstal 3,90 Riesling Kremser Weinzirlberg 2013 Türk in Stratzing, Kremstal 4,50 Weisser Zweigelt 2013, H. Topf, Strass, Kamptal 4,80 Kitzweiß The Legend Sauvignon Blanc Erich Scheiblhofer, Andau, Neusiedlersee 4,80 Chardonnay Classic 2013 Erich Scheiblhofer, Andau, Neusiedlersee 3,50 Rosé Donaulöss 2013, Weinberghof Fritsch, Kirchberg a. W. 3,90 Red wine Glass 0,1 l Glass 1/8 l Glass 1/8 l Zweigelt D.A.C. 2012, J. Scheiblhofer, Andau, Neusiedlersee 3,90 Blaufränkisch 2013, Weingut Judith Beck, Gols, Neusiedlersee 4,80 Cabernet Sauvignon 2012 Johann Scheiblhofer, Andau, Neusiedlersee 4,90 Pinot Noir Dorflagen 2012, G. Heinrich, Gols, Neusiedlersee 5,50 Bardolino D.O.C. 2012, Zenato, San Benedetto di Lugana, Veneto 3,50 Kalterer See Classico 2013, Kellerei Schreckbichl, Südtirol 3,50

5 Kaiserstuben Classics Tatare of local beef with butter, capers, anchovies, quail egg and toasted brown bread Ladies 16,00 Gentlemen 19,50 Kaisersuppe Traditional beef consommé with boiled beef, vegetables and noodles 6,00 Soup-Trilogy in Espresso cups 9,80 From the Wok: Fresh vegetables, mushrooms and cashew nuts 9,80 with roasted argentine red prawns 18,00 with filet of chicken 16,00 Served with basmati rice Two kinds of boiled beef boiled rump of beef, boiled round of beef, with creamy spinach, roasted potatoes, horseradish with apples, breaded horseradish and chive sauce 21,50 Wiener Schnitzel Veal escalope breaded and fried in a pan, with potatoe-corn salad and cranberries 21,50 or pork escalope 13,00

6 Die besten Life provides us with the Motive most beautiful liefert pictures! das Leben

7 Hardly any holiday destination has so many stories to tell, kaum Ein anderer URlaUBsoRt erzählt so viele Geschichten, arouse so much desire or has its picture taken so many weckt times so viele like the Sehnsüchte small town und on the wird bottom so oft of abgelichtet the Hahnenkamm. Städtchen Kitzbühel am Fuße metropolis des Hahnenkamms: of the Alps. Charm, Kitzbühel trends Die wie das kleine Metropole and glamour der Alpen. are all Wo combined sich Charme, here. a Schick town as und famous Glamour as an einem Ort its vereinen guests. And... Eine we are Stadt, right so in prominent the middle wie of it: ihre Gäste. Sporthotel Reisch legendary time and time again. Und wir mittendrin: Sporthotel Reisch immer wieder legendär.

8 konzeption & gestaltung impalawolfmitbisswerbeagentur FotogRaFiE Joe Hölzl, Johannes Felsch, Gernot Lazzari, Archiv Kitzbüheler Alpen, Archiv Sporthotel Reisch sporthotel REISCH Z B Ü h E l I k i t Immer wieder legendär Franz-Reisch-Straße 3 A-6370 Kitzbühel Austria/Tirol Tel.: +43(0)5356/63366 Fax: +43(0)5356/63291 info@sporthotelreisch.at