University of Split Department of Professional Studies GERMAN LANGUAGE B II COURSE SYLLABUS

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1 University of Split Department of Professional Studies GERMAN LANGUAGE B II COURSE SYLLABUS 1

2 COURSE DETAILS Type of study programme Study programme Course title Course code ECTS (Number of credits allocated) Course status Year of study Semester Course Web site Total lesson hours per semester Prerequisite(s) Lecturer(s) Language of instruction Professional study ECTS BUSINESS TRADE German Language B II - (Module C - Foreign Trade and International Travels) STP039 6 Core Third Fifth (fall) Seminars 60 German Language B I taken Ivana Čizmić, senior lecturer, Petra Grgièević Bakarić, MA, senior lecturer German 2

3 COURSE DESCRIPTION Course objectives: Learning outcomes On successful completion of this course, student should be able to: Preparing students to use German language correctly and appropriately in everyday situations in private life as well as in the workplace. Developing all language skills (speaking, listening, reading and writing). Acquiring vocabulary and grammar. 1. define basic concepts used in everyday situations and in the workplace related to the following topics: orientation in a city, clothes, family and relatives, parties, cultural sights in Germany and Croatia, applying for a job, planning a vacation, jobs in tourism 2. describe cultural sights in Croatia and Split, in Germany and Berlin, compare Croatian and German education systems 3. apply grammar rules related to the following units: Imperativ. Ordnungszahlen. Possessivartikel. Modalverben. Personalpronomen Dativ/Akkusativ. Perfekt der unregelmäßigen Verben. Präpositionen mit Dativ/ Akkusativ. Kausalsätze. Wenn- Sätze 4. write a CV and a letter of application, fill in different forms, prepare a travel plan Course content Wegbeschreibung. Ziele in der Großstadt. Sehenswürdigkeiten. Orientierung und Wegbeschreibung im Firmengebäude. Anmeldung an der Rezeption. Stellenangebote. Berufe im Tourismus. Urlaubspläne. Uhrzeit informell. Termine und Besorgungen. Umstellung der Terminplanung. Korrespondenz. Reservierung, Reklamation. Kleidung kaufen. Farben. Ablehnung oder Akzeptanz begründen. Buchungs-/Kaufentscheidung. Altersangabe. Feier. Familie und Verwandtschaft. Berufliche und familiäre Glückwünsche. Kirche, Feste und Bräuche. Das kroatische und deutsche Schulsystem vergleichen. Kroatische Sehenswürdigkeiten. Die kroatischen Nationalparks. Reisevideos. Richtungsangaben. Imperativ. Ordnungszahlen. Possessivartikel. Modalverben. Personalpronomen Dativ/Akkusativ. Perfekt der unregelmäßigen Verben. Präpositionen mit Dativ/ Akkusativ. Kausalsätze. Wenn- Sätze. 3

4 CONSTRUCTIVE ALIGNMENT Learning outcomes, teaching and assessment methods Activity Alignment of students activities with learning outcomes Student workload ECTS credits Learning outcomes Lectures 60 hours / 2 ECTS 1,2,3,4 Mid-term exams (preparation and delivery) 30 hours / 1 ECTS 1,2,3,4 Self-study 45 hours / 1,5 ECTS 1,2,3,4 Office hours and final exam 45 hours / 1,5 ECTS 1,2,3,4 TOTAL: 180 hours / 6 ECTS 1,2,3,4 CONTINUOUS ASSESSMENT Continuous testing indicators Class attendance and participation First mid-term exam Second mid-term exam FINAL ASSESSMENT Testing indicators final exam (first and second exam term) Written exam

5 Previous activities (include all continuous testing indicators) Testing indicators makeup exam (third and fourth exam term) Written exam Previous activities (include all continuous testing indicators) PERFORMANCE AND GRADE Percentage Criteria Grade 50% - 62,4% basic criteria met sufficient (2) 62,5% - 74,9% average performance with some errors good (3) 75% - 87,4% above average performance with minor errors very good (4) 87,5% - 100% outstanding performance outstanding (5) ADDITIONAL INFORMATION at least 70% attendance for full-time students and 50% for part-time students is required. Teaching materials for students (scripts, exercise collections, examples of solved exercises), teaching record, detailed course syllabus, application of e-learning, current information and all other data are available by MOODLE system to all students. 5

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