Welcome, dear guests

Transkript

1 Welcome, dear guests The focus of our kitchen is the careful selection of the products with aspects as quality and region. We strive to place our experiences into the dishes and to adapt our kitchen to the region. The identification with our region and its special culinary are very important to us. We attach great importance to high-quality raw materials and disclaim finished products whenever possible. In the Hotel Restaurant Schönbühl we dare to interpret a traditional kitchen, on a new way. Discover the new cooking technics and the international influence in our menu. Let us spoil you with our culinary offer. Enjoy the fantastic view on the Mountain world of the Bernese Oberland and Lake Thun and enjoy the unity of kitchen, service and ambience. Your Hosts Family Joos and the whole Schönbühl- Team

2 Schönbühl Menu Field salad, Belper Knolle and croutons Field salad w ith honey rosemary dressing, Belper Knolle and croutons CHF *** Consommé, truffle and mushroom Double consommé w ith truffle royale and mushrooms CHF *** Veal, Calvados, spätzle and vegies Veal fillet cubes w ith Calvados sauce, spätzle and root vegetables CHF or Sea perch, saffron, rice and black salsify Fried sea perch w ith saffron cream sauce, spiced pilaw rice and black salsify w ith herbs CHF *** Cheese, fruit and bread Selection of Sw iss cheese from dairy Wagner w ith quinces mustard and homemade fruit bread CHF *** Mulled wine, pear and caramel Variation of mulled w ine, pear and caramel CHF Menu complete CHF Menu 4-courses CHF Menu 3-courses CHF 67.00

3 Schönbühl selection Starters CHF Salad leaves, sprouts and seeds Seasonal leaf salad w ith sprouts and roasted seeds Trout, apple and sour cream Smoked trout w ith apple and sour cream Rebecca s w inner raviolis Our Chef de Cuisine cooks for you her w inner recipe: Ravioli filled w ith red onions, dried figs, Pecorino and orange beurre blanc 18.50/29.50 Main courses fish & vegetarian Fish, beer, mayonnaise and potatoes Homemade crispy fish in beer batter, tartare sauce and boiled potatoes Pumpkin, parsnips, horseradish and nuts Pumpkin gnocchi w ith parsnips-horseradish ragout and nut crumbles 29.50

4 Schönbühl selection Main courses meat CHF Chicken, polenta and black salsify Sw eet corn feed chicken breast w ith portw ine sauce, polenta cubes, black salsify and beetroot mousse Beef, red w ine and potatoes Braised beef w ith homemade mashed potatoes and seasonal vegetables Calf s liver, butter, garlic and rösti Calf s liver roasted in butter w ith fresh herbs, garlic and hash brow ns Sausage, sauce, onions and rösti Grilled bratw urst from the butcher Muster in Thun, w ith a brow n sauce, deep fried onions and hash brow ns 23.50

5 We wish you all a Merry Christmas and a happy New Year. Thank you very much for your fidelity.

6 Wine journey Enjoy a ramble through our wine menu. We serve from three to six wine glasses, adapted to the ordered dishes. CHF CHF CHF CHF or You choose from our wine menu, with more than 200 different wines.

7 Dessert and cheese CHF Mulled w ine, pear and caramel Variation of mulled w ine, pear and caramel Coffee, ice, and cream Iced coffee Chocolate and fresh fruits Chocolate tartlet (w ithout flour) w ith seasonal fruits Lot of small surprises Small dessert buffet on your table Just for the pleasure Coffee or espresso w ith three sw eet things Cheese, fruit and bread Creamery Wagners Sw iss cheese selection w ith quince mustard and fruitcake 18.00

8 Wer liefert ins Hotel Restaurant Schönbühl? Lieferant Herkunft Produkte Bäckerei Ryser Hilterfingen Brot und Kleingebäck Kreuzbäckerei Stans Brot, Brötchen und Knäckebrot Molkerei Wagner Hünibach Käse, Milchprodukte, Eier Krenger FGT AG Uetendorf Gemüse & Früchte Oppliger Obst Gunten saisonale, regionale Früchte, Süssmost Espro Sigrisw il Sprossen, Keimlinge Stadtmetzgerei Muster Thun Fleisch, Spezialitäten Fideco Comestibles Murten Fisch, Fleisch, Spezialitäten Michel Comestibles Interlaken Fisch, Fleisch Grabenmühle, Familie von Gunten Sigrisw il Forellen H + R Gastro Interlaken Economatprodukte Scala Gusti Leissigen Spezialitäten, Öle, Essig Deklaration Nach dem Schw eizerischen Lebensmittelgesetz und dessen Verordnung ergibt sich folgende Deklaration von Produkten bei uns im Betrieb. Fleisch und Fleischerzeugnisse: Fisch: Geflügel: Meeresfrüchte: Wenn nicht anders erw ähnt, beziehen w ir unser Fleisch aus der Schw eiz. Vorw iegend aus Schw eizer Seen. Fragen Sie den Service nach der Herkunft unserer frischen Fische. Maispoulet- Suprème: Frankreich Fragen Sie unseren Service nach der Herkunft.